Recent content by flowerbug

well in one season you've gotten probably two or three times the total production i ever got from several years of attempts. :) i gave up. such a pretty bean.

decided to hold off on cooking today because we have enough food in the refridgerator and i'm doing some laundry. my pillows and the inner two pillow cases (i end up using four per pillow) were looking rather sad and so it was time. i have the pillow cases soaking in the sink with some bleach...

i don't live in that area, but they seem to last here through some frosts even if they may look beat up after a bit. from a distance they look fine. :)

it turned out to be a lot more than i expected. i had a good 35lbs of Beaver Dam peppers and another 15lbs of green bell peppers. all of the extras are in the trunk of Mom's car now so they can be given away today. i hope all of them get taken. i'm so done with processing food and washing...

stuffed cabbage rolls with tomato sauce work well, so why not tomato and cabbage? i would eat it as we make vegetable soup and i miss having cabbage in it but Mom won't do cooked cabbage. lentil crisps sounds good to me. i like about any junkfood (except recently Cheezits which must be hidden...

the crust of the bread turns into rubber in the microwave. makes it very hard to cut with the spoon as you are eating. just trying to get ahead of the curve on the serve and all that... :) yes, blueberries and peanut butter is pretty good, the yogurt helps add some tart interest.

i objected when Mom planted some where she did back next to another garden because i knew they could spread so easily. yes, it's been a large pain in the butt ever since then.

this year was certainly the sweetest tomatoes i've ever grown. i didn't water them at all the last month and lost a lot due to splitting but what we did harvest and can or eat were the best. :) of course it did help that the plants kept green leaves on them and still have some - that also is...

yeah, they don't talk much...

picked peppers yesterday and will be cleaning them up, sorting and some will get prepped for freezer this morning.

good with cinamon sugar donut. :)

cold this morning! brrr!

i have learned to break the bread into smaller chunks before microwaving because the crust gets too hard and rubbery if i wait until after. in the bowl this morning was that broken up bread and then a spoonful of peanut butter and topped with yogurt that had a few blueberries mixed in it. that...

always glad to hear from you and hope all your tasks go safely, even if not as desired! :) that's a big bundle o' sheepies you got there Bay.

with potential frosts in the forecast today will be pepper picking day and then i'll probably get some or all of them cleaned up, chunked and frozen for chili. i've not looked at the plants in a few weeks so there might be none, a little or a lot to deal with.