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  1. ticks

    Homemade Hot sauce my revised recipe.

    you need 12 peppers. I have: It will be bright green green cherry hots jalepeno hungarian wax the ingerdients: 12 peppers chopped 1 clove of garlic 1 small tomato diced or chopped 1/2 cup apple cider vinegar 1 tsp. salt 1 tsp sugar directions 1. Chop the peppers into little circular pieces...
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    Great Visit From OaklandCityFarmer

    YES I see mod!
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    Upstate New York

    I'm Northern Vermont
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    This ought to be a good one.....who is from BYC??

    I belive I said SOO many not too many. :cool:
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    What did you pick today?

    I picked half a dozen peppers
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    Only about 1,200 to go nifty!
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    New avatar

    How you like it? It is my pheasant chicks in their new run.
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    A chat like BYC.
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    Ready to pick soon? *PICS*

    I am waiting for more to mature to start my hot sauce. I have had peppers for 4 years. Unfortunatley the last 2 years they were wiped out by winds. I have been making hot sauce from farmer's market peppers.
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    When do you harvest cilantro? *PIC*

    here is a pic of it.
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    Ready to pick soon? *PICS*

    Here are some of my pepper plants with fruit on them already: Can you help tell me when the are ready some of them I am not sure if the turn red or yellow, so I don't want them to go to waste if I am waiting for them to turn red but are really ready to pick. Cherry hot??? Jalepeno Chili...
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    Pepper plants with spots?

    The spots have pretty much gone away, and no they weren't moving.
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    I have way to many weeds!

    I have a medium sized garden that I weed almost everyday.
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    This ought to be a good one.....who is from BYC??

    I am ticks. I used to have checkforticks1700 for both but I thought it was stupid so now I am ticks!
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    Blue Spruce

    about 10-12 inches :P