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If you are refering to Aunty Mollies ground cherries then I am surprised you are having any trouble. BEWARE They self-seed very easily.... I grew them in Manitoba the first year at my 2nd house....after 3yrs they were still coming up but had spread to my whole garden.. I used a heating pad...

I have used a pressure washer BUT BE WARNED the pressure can cut through the liner depending on the washer, the nozzel and how close you are to the liner when spraying. I put a couple of pinhole cuts in my old one this way. I have also used a push style curling broom which worked really...

Hydrotron rocks is what I use in my bubblers indoors... Some people also use lava rock like you would put in a bbq... Rockwool is also good but might be a bit expensive for you..and I dont know how it would work outside I would probably just use some washed coarse pea gravel.

That is a type of citrus....I wanna say Kafir Lime but I think I am wrong, I am pretty sure you just use the leaves for cooking though...

I have grown a few different kinds of mushrooms over the years.. Button, ****ake, and a couple of other kinds.. I always prefered cloning the flesh to working with spores myself, but each to his/her own. I used to use Karo syrup (clear) and water as my closing mixture..... Peroxide is your...

The hairy one looks like cuban oregano.... I didnt like the texture of it myself.... From what I remember mine had a bit of a wierd lemon flavour(almost sour)....the person I got my cutting from used to eat the leaves in his salads...

I use a heating mat to give mine a head start, heat is key to germination of peppers and most other plants for the garden with the exception of carrots (in my experience)...

lack of light is most likely your problem... If I am growing with floro's rather than my 400W HID's I have the floro's practically touching the plants...

It looks like it was only sunburn....... if it was frost or cold they would be doing much worse.... I would be carefull to harden off your basil more in the future. Cheers.

I grow indoors using both floros (40W tubes and CFL's) and two 400W HID's (mh and hps). I grew lettus, cukes, zuccini,tomatoes, lettus, swiss chard, radishes, snap peas,spinach and a few others over the winter My growing area is 6ftx12ft or there abouts.. Here are some cherry tomatos growing...

Last time this happened to me I tried a couple of over the counter sprays..they just made the problem disappear for a day or 2. In the end I just mixed up a heavy blend of dishsoap and water and sprayed down my plants completely to the point where they were kinda white from all the soap. I...