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You are probably correct on that lol Nothing yet but greens? want me you email you some cuch's? we are knee deep and rising in them lol

We are getting that to this year. We planted the round variety of zuchinni and we keep getting them. Steve in NC

It's just for over flow .... will not fill it, will not fill it, will not fill it. Why is it still filling up? :)

That's what I was going to say - that's one of my fav bean dishes. A couple pieces of bacon and sliced onion on top for flavor. Steve in NC

Have we lost our minds?????? ok the 20 cubic foot upright is full to the brim. The garden is just coming into full production. We do can quite a bit but, freeze field peas, peppers, butter beans etc. There was a good sale going so now we also have a 7 cubic foot chest freezer for "overflow". We...

Green beans, wax beans, kidney beans, onions. for the liquid 4 cups cider vinegar, 4 cups oil, salt, pepper to taste, 1 tablespoon sugar, tarragon. We made enough liquid to cover the beans, it was about 3 batches We used 2 bags of kidney beans and did the bring to a boil and then let sit for an...

I'm a meat eater thru and thru but when all those fresh veggies come out of the garden....yummmy

Dave, I don't remember that one from my Navy days. I must not have eaten it or just ate it and kept going. lol That was back in the days when we were bottomless pits and a plate of food went "poof - gone in 1.8 seconds". Remember???? When you could eat anything and everything and never gained...

No you have that backwards.... every jar of 3 bean salad comes with a turkey!!!!!! :P Steve

We just finished canning 23 pints of 3 bean salad, that should keep us going for awhile. :) Steve in NC