Anyone have a recipe for Zuccini bread ?
- Thread starter janetnjim
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robbobbin
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Check out here http://allrecipes.com/Recipe/Zucchini-Bread-IV/Detail.aspx
or here
http://southernfood.about.com/od/zucchinibread/r/bl00819g.htm
or the food network here
http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_30330,00.html
some good ones I found!
or here
http://southernfood.about.com/od/zucchinibread/r/bl00819g.htm
or the food network here
http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_30330,00.html
some good ones I found!
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yotetrapper
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This is the best zucchini bread I ever ate. Got the recipe from an old farm lady I used to work with.
Zucchini Bread
1 t salt 3 eggs, beat
1/2 t baking pwdr 3 c flour
1 t soda 2 c sugar
1 t cinnamon 1 cup veg oil
2 t vanilla 2 cup grated squash
Mix all dry ingredients first, then add your wet ingredients and squash. I "grate" my squash in a food processor, works great and YUMMY. Can also add nuts if you choose, walnuts or pecans. As you can tell this isnt a very healthy bread but GOOD.
Zucchini Bread
1 t salt 3 eggs, beat
1/2 t baking pwdr 3 c flour
1 t soda 2 c sugar
1 t cinnamon 1 cup veg oil
2 t vanilla 2 cup grated squash
Mix all dry ingredients first, then add your wet ingredients and squash. I "grate" my squash in a food processor, works great and YUMMY. Can also add nuts if you choose, walnuts or pecans. As you can tell this isnt a very healthy bread but GOOD.
DrakeMaiden
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I have one for chocolate zuchinni cake. Want that?
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Tutter
Deeply Rooted
I'm not sure if this will be the same with zuchinni, or not; maybe if they are on the small side....?
My grandmother used to make potato pancakes which were the best!
She grated 1 patty pan squash per every 4 potatoes, that was her secret.
Then make as usual.
My grandmother used to make potato pancakes which were the best!
She grated 1 patty pan squash per every 4 potatoes, that was her secret.
Then make as usual.
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janetnjim
Garden Ornament
WOW does that sound gooooodTutter said:I'm not sure if this will be the same with zuchinni, or not; maybe if they are on the small side....?
My grandmother used to make potato pancakes which were the best!
She grated 1 patty pan squash per every 4 potatoes, that was her secret.
Then make as usual.
DrakeMaiden
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CHOCOLATE ZUCCHINI CAKE In a large bowl, cream together:
cup softened butter
cup oil
1 1/3 cup sugar
Then add:
2 eggs
1 tsp vanilla
cup buttermilk
2 cups unsifted flour
4 Tbsp cocoa
tsp baking powder
1 tsp baking soda
tsp cinnamon
tsp cloves
Add:
2 cups grated raw zucchini
Pour into a greased 9 x 12 pan, or into muffin tins.
Sprinkle with:
cup chocolate chips I usually use more, a couple of handfuls
Bake at 350 F for 40 to 45 minutes.
Best served at least one day after baking. Freezes well.
chixrule
Chillin' In The Garden
Just read through my Cooking Light magazine last night from last month and they had a recipe for a zucchini /pineapple quick bread. Looked yummy. I don't have th recipe with me, but you can find it on their website, which is connected to allrecipes.com.
