oh yum

majorcatfish

Garden Master
Joined
Jan 27, 2013
Messages
6,865
Reaction score
11,325
Points
377
Location
north carolina
had to made room for all the chicken thighs we brought yesterday in the chest freezer, what a great time to make a pot of smoked turkey stock... and clean out the veggie drawer as well...
DSC_0212.JPG

oh what a heavenly smell......
@Nyboy you should be proud using a recipe from the ny times...kind of sort of..
http://cooking.nytimes.com/recipes/1015731-roasted-turkey-stock
 
Last edited:

majorcatfish

Garden Master
Joined
Jan 27, 2013
Messages
6,865
Reaction score
11,325
Points
377
Location
north carolina
finish reduction and stained, couple more minutes on ice and will on into Tupperware pints for the freezer....
DSC_0002.JPG


had a good chuckle with the second photo.. see it... too funny..
DSC_0213.JPG
 
Last edited:

Latest posts

Top