Pico de Gallo

w_r_ranch

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Pico.jpg


Equal parts of jalapenos, onion, tomatoes, then some fresh cilantro (to taste) & add the juice of a few limes... dead simple. Break out the tortilla chips & cerveza!!! Enjoy!!!
 

Smart Red

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Truth be told Red, I've been working on a cookbook for a few years now. Photography is also one of my lifelong hobbies...
Just in case nobody thinks to mention it -- knowing how shy and retiring I am they might not -- I have excellent proof-reading abilities. I am also experienced in taste-testing. Just a thought!
 

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