Using Vintage Kitchen Tools

so lucky

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I don't think it would hurt, if you give it a good scrubbing first. I'm not a germophobe, however, so I may not be the best source of advice.
 

Carol Dee

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It appears to be cast iron. It can be cleaned up like any cast iron pan. A little rust will not hurt you. I would only be concerned with the crack. Any chance it would get bigger and make the press leak or not work right?
 

ninnymary

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I'm sure there are products out there to take out rust. Maybe even just soap, water, and a wire bristle. Then I would coat it with oil and season in the oven like you do cast iron.

Mary
 

Smart Red

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Yes! I would love to have it and would use it. It looks to be cast iron. That lasts forever and just gets better with age. A cleaning and brush with veggie oil and I don't see any reason for it to have/be a problem.

To me, a little rust on cast iron would not be a problem.
 

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