Just be sure to remember a little goes along way. You can always add more never take back.
I only use one pepper in a tall jar of Milwaukee brand pickles.
A friend of mine told me something about the acid from the vinegar transfers the capsaicin instantly. So you will know right away rather...
My Second Hand Store is open every garbage day/night.
You can get everything they have for your time and gas money.
The prices are just right too, ~ Free!
Last year I stopped picking up supplies because I had too many to get rid of. Lots of planters and pots. Garden tools ~ I can't believe...
IF anyone was interested in those tunes you can find them here @ http://www.coupon-codes-bonus-codes.com/posts/m6820-Music-Download--Friendly---Feel-The-Burn--Milwaukee-Records
My friend here, Brian is from a Farming Family and he is Musician also. I sent him here to communicate with like minded individuals that he just cant get done on his Facebook.
Plenty cold this year and last year for that matter. Looks like a late last day of frost again. But then again the snow cover might be keeping the ground warmer lower down.
Hot and Spicy Canned or Pickled Pickles (or anything else canned for that matter)
This is a simple step to make any that you 'Can or Pickle' turn into HOT and SPICY. I really like how fast and easy this recipe addition is. You choose your leel of heat by what kind hot pepper you prefer to eat...