jbrobin09's latest activity
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jbrobin09 reacted to Artorius's post in the thread 2025 Little Easy Bean Network - Growers Of The Future Will Be Glad We Saved with
Like.
Tarahumara Bakamina One of two surviving half-runner beans, the second one was Tinker's Fire. The others were washed away by water... -
jbrobin09 reacted to heirloomgal's post in the thread 2025 Little Easy Bean Network - Growers Of The Future Will Be Glad We Saved with Like.
A new bean arrived today, Elortza. Comes from the village of Elortza in Spain's Basque Autonomous Community. It's a bush dry bean.
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jbrobin09 reacted to heirloomgal's post in the thread 2025 Little Easy Bean Network - Growers Of The Future Will Be Glad We Saved with Like.
A new bean I purchased, originally bought from a market in Malawi; it goes by the name 'Malawi Mix'. We'll see what's actually in the...
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jbrobin09 reacted to heirloomgal's post in the thread 2025 Little Easy Bean Network - Growers Of The Future Will Be Glad We Saved with Like.
So my Uruguay bean trade is underway! We both finally figured out what we wanted from each other and I wound up requesting seeds I...
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jbrobin09 reacted to Artorius's post in the thread 2025 Little Easy Bean Network - Growers Of The Future Will Be Glad We Saved with Like.
Zazza - pole bean from Val Camonica, Lombardy, Italy. Very productive, from two plants I got almost 2 kg of seeds. Panzaredda - pole...
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March 19th, 2025. The snow is FINALLY starting to recede noticeably. Went out for a little yard walk to check out the reveal. I will...
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There are just so many different kinds of sunflowers, and all so pretty really. I've had birds seed a few for me too, from the feeder...
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It was a fantastic mail day, so many seed parcels arrived! :D The devil's claw (martynia) seeds came in! That's been on a wish list...
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@heirloomgal , you will be SO proud of me! While checking on last year's asparagus fronds/feathers I broke off several and collected...
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It is a really nice sunny morning. I am having my coffee and I am going to take my onion seedlings out to the patio greenhouse. I never...
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Windstorm blowing through ... Initially, no problem with daylight saving time sleep hours. Finished my bowl of Kashi, Corn Flakes...
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Thank you. Sounds amazing. I never fermented food before or used brine. Sounds a bit more complicated than just a purchase of hot sauce...
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Well, I fell off the wagon. Big time. I said to myself 'no more tomato seeds'. I already have more than enough for 3 seasons even if...
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I have been throwing in a couple of those Thai peppers into my stir fries lately and started using Chinese mustard on my smoked salmon...
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jbrobin09 replied to the thread A Seed Saver's Garden.I sort of wing it now that I’ve made it so many times (I do a lot of fermenting). I use a 2% brine, and ferment my peppers sliced into...