Preserving Nasturtium Leaves?

wifezilla

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Anyone put these up for the winter? Blanch & freeze? Stir fry and bag?

I know you can pickle the seed pods, but I hate to have all those leaves go to waste.
 

lesa

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I enjoy eating the flowers- but don't know anything about the leaves...Just use them as greens?? I blanch and freeze swiss chard leaves- can't see why it wouldn't work for any green...
 

wifezilla

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That's kind of what I was thinking. I also HAD a bunch of sweet potato leaves, but the hail shredded them. I will wait for the plants to recover before harvesting any leaves.
 

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