I don't think that's normal. What I'm thinking is washing the bottom, maybe its just dirt. or cutting that part if I'm gonna need to cook it...For the past 2 years my tomatoes have black on the bottom from what I have read it could be a couple of things, calcium deficiency in the soil, stress, watering times. Has anyone experienced this and changed something to have good results?
I’m kind of nervous it will happen again this year
That looks so pretty!!! especially the tomatoes. I hope all of our harvests is just like that. Beautiful!! Just Beautiful!! Keep up the good work..