so lucky
Garden Master
Has anyone read "The Omnivore's Dilemma"? Says that since grass is the cow's natural food, it has a special system for digesting it, and avoiding gastric issues. Then when grass is replaced by corn, the cow will get sick unless it is fed antibiotics consistently. So we may be getting more tender beef, but at great expense to the cow, and possibly dangerous levels of antibiotic in our systems.
I am not a farmer or rancher, and possibly don't know the difference between good and so-so beef. I may well become a vegan after reading that book.
I am not a farmer or rancher, and possibly don't know the difference between good and so-so beef. I may well become a vegan after reading that book.