I have never really grown beans, so I have no feeling for how well they do. But, I want to dry some for bean soups this coming winter. How many plants should I put it? What various types of beans? I am thinking red kidney, pinto beans, and what are the big white sort of lima bean shaped ones that I can't think of? Are peas for split peas the same as ordinary peas? Any other suggestions?
It depends on what type you plant. Last year I got about 3 lbs. from 24 square feet of runner beans, which was a sort of average amount.
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