Celery ??

desertcat

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Don't know about freezing, but you can dehydrate it. Was a not-a-big-hit with the one company that I know of that had it for sale several years ago, though. I didn't think it was that bad, but it did take a looong time to rehydrate and lost the crunch.
 

chills

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i try to dice my leftovers really small and put in a ziplock and freeze them, i've havent tried whole or slices .. i've read it makes the flavor stronger to freeze, but i dont notice .. i use my diced baggies and add to soups and stews .. never tried to defrost and then eat ..
 

patandchickens

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You can chop it and freeze it for use in things where it's going to get soggy/soft anyhow, like soups. It's no good for eating plain though.

It can be dehydrated, but I've never had dehydrated celery in anything where it seemed like it was a good use of dehydrator space :p (tastes differ of course)

Good luck, have fun,

Pat
 

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