MontyJ
Deeply Rooted
The other day I was doing what most people in the north do this time of year; flipping through the seed catalogs. After some thought, I have made a decision. I often save seeds from heirlooms, mostly tomatoes, beans, peppers. This year I want to go all heirloom and save seeds from everything. My biggest concern is the biennials, carrots, cabbage, etc. Has anyone tried taking these to seed? I would like to have someone share personal experiences with holding over the winter and especially any signs of inbreeding depression.
Discussion anyone?
Discussion anyone?
I'll be interested in this topic too. There used to be a group of heirloom seed traders here in S.E. Indiana that I belonged to a few years ago but several have moved away and some have died. As a result the group has dissolved and I don't have contact with them anymore.
