journey11
Garden Master
Oh yeah , I am ON the BALL this year. No 3am baking frenzy for me.
My lone culinary effort in this year's meal is the hot rolls, but let me tell you, I take my yeast breads very seriously.
Hot, buttery goodness! You must try this recipe sometime...Legendary Lion House Rolls.
Did I mention that we are not going to be eating the Bourbon Reds this Thursday? They are already in the freezer, have been for a few weeks now. My mom is notorious for cooking the turkey to death, bless her heart (she has a very deep fear of food poisoning). I am told that heritage turkeys are a little trickier to roast than your grocery store birds. So we're saving that experiment for another day. If I mess it up, I still have the second one to try again, lol.
My lone culinary effort in this year's meal is the hot rolls, but let me tell you, I take my yeast breads very seriously.
Hot, buttery goodness! You must try this recipe sometime...Legendary Lion House Rolls.
Did I mention that we are not going to be eating the Bourbon Reds this Thursday? They are already in the freezer, have been for a few weeks now. My mom is notorious for cooking the turkey to death, bless her heart (she has a very deep fear of food poisoning). I am told that heritage turkeys are a little trickier to roast than your grocery store birds. So we're saving that experiment for another day. If I mess it up, I still have the second one to try again, lol.