The seed collecting begins!
'Argentum' peas - first dried pods. It never ceases to amaze me how you can start a pea or bean grow out with 10 or 20 seeds, and increase your supply so much in just one season. Tomatoes are even more exponential, a single seed planted can multiply into thousands with certain types. Seeds are SO AMAZING!
The best tomato seeds are saved from tomatoes that are very ripe. Seed viability is much reduced by saving from not yet perfectly ripe fruit. But I also don't like to wait too long either because icky, wiggly creatures tend to be more present in way overripe fruit squeezed for seed. It's a balance between the two.
First sesame pods are forming
'Peppermint' chard is ready to eat, and no leaf miners this year! Yay!
Potato seed balls. I know that there is some debate about it, but to me the most convincing evidence says cutting these off is best, especially in small gardens. The energy diverts to seed production instead of just the potatoes. Which seems logical since it works that way with most other plants.
'Sweet Banana' peppers. A very common variety, but I've never grown it before. I like the smooth flesh! But the bell pepper crop this year has me reconsidering bell pepper grow outs in the future. While there is more usable pepper flesh in bells, they just don't make many fruits compared to most hots. And the seed production will not be comparable. We'll see in September. My how I miss my 'Rooster Spur' peppers
Here is the only truly hot pepper I'm growing this year, which I bought in a moment of weakness - 'Black Cobra'. Always wanted to try this this one but seeds online were just too crazy expensive. Found it by surprise at a garden centre. Just looking at all those blooms makes me miss the hots!
'Blue Jay' bean blooms. Grown in honour of the man, the myth, the legend. So happy to be part of the LEBN 2021!
No matter how much we cut, the blooms just reappear. Love lavender. Might put some of these in my homemade settler inspired mini sachet pillows.