Zeedman
Garden Master
Spring is finally here, so many of us are starting seeds (or will be soon). Unless I am growing onions, peppers are the first transplants to be started - especially C. frutescens peppers, which are slow growing. These are the peppers I am starting for 2021:
*Amfora (sweet)
Bacskia (sweet)(to check 2020 seed for purity)
*Bea (hot)
*Beaver Dam (hot)
*Cardinal Black (sweet)
*Elephant's Ear (sweet)
Greygo (sweet)
*Korean Dark Green (hot)
*Melrose (sweet)
*New Orleans (hot)
*Pizza Pepper (hot)
*Red Belgian (sweet, new trial)
*Trinidad Perfume (no-heat C. frutescens)
All peppers are open pollinated; those tagged "*" will be grown under cover for seed.
*Amfora (sweet)
Bacskia (sweet)(to check 2020 seed for purity)
*Bea (hot)
*Beaver Dam (hot)
*Cardinal Black (sweet)
*Elephant's Ear (sweet)
Greygo (sweet)
*Korean Dark Green (hot)
*Melrose (sweet)
*New Orleans (hot)
*Pizza Pepper (hot)
*Red Belgian (sweet, new trial)
*Trinidad Perfume (no-heat C. frutescens)
All peppers are open pollinated; those tagged "*" will be grown under cover for seed.