Terribly cold today, and going well below freezing tonight. After a darn cold winter we're getting a darn cold spring. But there has been 3 very sunny warm days in the past 2 weeks which have felt like being slathered in honey. I got a tray of crucifers outside for a day in dappled shade, and I have since paid the price. Had no idea the pests were out already. Feel like I've crushed all the little worms now, and hopefully the plants can recover quick from my tardy realization of their presence.
Got 2 potatoes for the potato slots. Of all the varieties I've tried Peruvian Purple and Shephody are the finest flavored (in my opinion)- but they aren't around anywhere this year. And, I haven't tried these other ones yet. So a fingerling year it is. I try to avoid potatoes because I can't regrow my own from saved tubers, but looks like the red ones might have above average storage ability.
My best gardening bestie sent me some surprise fabulous sunchoke varieties to try this year. She got some of these I believe originally from Will Bonsall, who apparently has a huge collection of them. You'd not think something like a sunchoke would have much varietal selection, but inspecting the tubers of each I can see that they are so differently shaped, and colored, that they'd all be fairly easy to tell apart even without tags. One was huge - baseball sized and round. I won't risk that of course, but it comes as a delightful surprise. So now I have 6 in total - Corlis Bolton Haynes, Stampede, Clearwater, Skorospelka, Nakhodka and Ruby Treasure - which is a pink skinned tuber. I like that most of them make a concentrated set directly beneath the plant and not wander around far out from the plant. So much less work when it's in one clump. I'm going to transplant these into the ground once the giant tree is felled, and the garden is ready for planting (which won't be for a few weeks).
To my astonishment the Bunium bulbocastaneum really did survive the winter - it' actively growing now. So, my fear that it's a perennial only in a UK climate was wrong. Now I'll need to figure out what & when to harvest from it. If I want seed I may actually have to leave it as is, need to research. Boy, this is one plant that really threw me with it's spring resurrection.
The Egyptian Walking Onions I planted in October also made it through despite my too-deep planting of them. I plant to dig them and re-plant elsewhere when I put the sunchokes in. Need to figure out a spot safe from the tiller.
I am FINALLY done transplanting all the tomatoes into proper sized pots. Just couldn't get to it until this week, and they were VERY unhappy by the time they were potted up. Luckily, tomatoes are such an angelically forgiving plant. They are truly bouncing back in no time. The micro dwarf tomatoes were the most forgiving of being both super crowded in the cells (I kept 2 to 4 plants in each wee cell) and being left in the cell packs for too long. Really lots of neat new varieties in this group.
The last bunch of unhappy plants that need to be repotted. Sweet peppers. As usual, too many got planted.
But judging by my results last year with tiny plants in June, these will probably catch up with some time in the greenhouse. It is remarkable how that space can pump heat units into the plants so fast.
The little poppy transplants I put in last year are growing so quickly I can't believe it. All the water and fertility I gave them last year seems to have paid off. I hope they make some nice flowers this year. Already they are this big. The $2 transplants were just puny little things with 3 or 4 leaves last June!
Nests in the trees in the backyard. Not sure what birds built these, but they're quite big nests.
Despite the sourness, I do like to eat handfuls of them fresh.
