Nyboy
Garden Master
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There is a cold eggplant spread supermarket carries can't member name, very good on toasted bread.
All Those Green Tomatoes
- Thread starter so lucky
- Start date
digitS'
Garden Master
DW was just this morning talking about making a sandwich spread. I think she'd prefer not to do any cooking today. I'm up for a BLT but can reach the blender on the top shelf ... I wonder ...
So Lucky, about that salsa, I did a Google search of "salsa verde" "green tomatoes" - with the quotation marks. NYtimes, food dot com, and Ball canning were at the top.
And, here is something else: http://www.epicurious.com/recipes/food/views/green-tomato-soup-230446
Steve
So Lucky, about that salsa, I did a Google search of "salsa verde" "green tomatoes" - with the quotation marks. NYtimes, food dot com, and Ball canning were at the top.
And, here is something else: http://www.epicurious.com/recipes/food/views/green-tomato-soup-230446
Steve
bills
Deeply Rooted
I usually make a Chutney..lots of recipes for them on the internet. Similar to relish, but a tad spicier.
Try putting the green ones in a plastic bag with a couple of apples to quicken the ripening. Pears work as well, as they also give off ethylene gas. Commercial growers use ethylene to ripen fruit, but apples, pears, and a few other fruits give it off naturally. Just keep an eye on them, so they don't rot.
Try putting the green ones in a plastic bag with a couple of apples to quicken the ripening. Pears work as well, as they also give off ethylene gas. Commercial growers use ethylene to ripen fruit, but apples, pears, and a few other fruits give it off naturally. Just keep an eye on them, so they don't rot.
- Thread starter
- #14
so lucky
Garden Master
Thanks, all, for the suggestions. They are still on the vine, ripening there--at least the ones that don't split too bad.
barefootgardener
Deeply Rooted
Make some green tomato soup! Or, how about some green tomato jam?.. I ended up making 5 pints..Yummy
digitS'
Garden Master
Wow!
I would have never thought of some of these:
65 Recipes for how to use and preserve GREEN tomatoes
There is even a Green Tomato and Jalapeno Jam!
Steve
I would have never thought of some of these:
65 Recipes for how to use and preserve GREEN tomatoes
There is even a Green Tomato and Jalapeno Jam!
Steve
barefootgardener
Deeply Rooted
Thank you for the link Steve. I see lots of interesting green tomato recipes.. I will go through it a bit more when I have more time..
Her recipe for green tomato jam is similar to mine except I omit the ginger, add vanilla bean, and fresh lime juice and grated lime peel in place of the lemon juice. And, I leave the seeds in the tomatoes...
Just-Moxie
Garden Addicted
My grandmother made some Green Tomato Pie. It tasted just like an apple pie when it was done.
