Coffee

Phaedra

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A week of rain again, sigh.

Anyway, fresh cake and bread can always lift the mood.

Lemon Peach Roll and Blue Berry Roll
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Cheese, Bacon, and Chili Toast
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A dark chocolate cheese cake~served with whipped cream and cranberries cooked in cherry brandy.
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A week of rain again, sigh.

Anyway, fresh cake and bread can always lift the mood.

Lemon Peach Roll and Blue Berry Roll
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Cheese, Bacon, and Chili Toast
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A dark chocolate cheese cake~served with whipped cream and cranberries cooked in cherry brandy.
View attachment 66628
Me, I'll take a slice of that chili, bacon, and cheese toast, and either one of the two fruit roll-ups for later. Now I'm really hungry!
 

Phaedra

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Yesterday, again a customer just walked in and asked, if I have anything savory for lunch. Thankfully, I have the sausage rolls and also the toast. She got two sausage rolls and one piece of cake.

Last night we have some oven-roasted chicken, so I made the chicken rolls and let the dough finish final rise in the fridge overnight.
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And I designed cute price tags for my products in the cafe. :D
This one would cover most of the savory treats.
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Today's Cake Rolls: Strawberry and Cacao
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Also some black tea jelly with canned peach, fresh peach, and whipped cream. They look lovely.
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I like the moment picking and cutting fruits (for decorating the cakes) very much.
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Phaedra

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One of today’s cake rolls is made with Taiwanese Oolong Tea, filled with crème Chantilly, fresh kiwi, and plums from Chōya Umeshu.

The color and the texture are both good 🤤
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Another option is the peach roll, made with peaches and grapes, offering a refreshing and fruity taste. All NichiNichi cake rolls are made with a very light sweetness but a lot of love.

I tried to "make" some flowers on the surface of the cake, haha, just playing around.

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I love this small but quiet corner.
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