flowerbug
Garden Master
i tried some the other day and they were pretty darned good! very much like a spinach to me in flavor, but with less thickness to the leaves.
since i have tons of seeds here that will not get eaten i may start some extras next spring of different kinds to see which make the best leaves/sprouts..
since i have tons of seeds here that will not get eaten i may start some extras next spring of different kinds to see which make the best leaves/sprouts..