- Thread starter
- #101
baymule
Garden Master
Actually, for the NFL teams bodies, I just turned the hens out, they made short work of them and now they are laying twice a day! 




There was nothing left, we ate it all and the dogs ate the bones. ZERO leftovers. DH said I should have roasted two!
Even my mom got seconds. Most recipes call for a plum sauce or something like that. I had some lemon fig preserves, so I heated some up and we used that for a sweet sauce. DEEELICIOUS!

