catjac1975
Garden Master
- Joined
- Jul 22, 2010
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Thanks for your advice, retired. They are starting to sweeten. I don't know that I have the right place to store them, but I am drying them now.
retiredwith4acres said:Catjac, those look awesome! I had some cracks also, not sure what happened. I assume the amount of water versus heat probably.
If I read this right, I should keep them in a cool dark place? Like in a closet maybe? I doubt if they will have time to spoil or sprout, since we really like them.