Joy in the Little Things

[Phaedra]

Carrot and Apple Milk Toast

 

[digitS']

In my home, we would call it milk toast if,

after toasting, it was sprinkled with sugar and hot milk was poured on the plate.

Imagine with the flavor of carrots and apple !

Steve

 

[Phaedra]

In my home, we would call it milk toast if,

after toasting, it was sprinkled with sugar and hot milk was poured on the plate.

Imagine with the flavor of carrots and apple !

Steve

It sounds like a very homy dish! For the Japanese toast I made, it just replaced the water in the recipe with milk. So I use carrot and apple juice to make the roux (water roux starter), and then milk and other ingredients to finish the dough. It's a kind of the bread that you can eat without toppings.

 

[Phaedra]

Finally found a supplier who can print such cake tags, sooo happy!
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