seedcorn
Garden Master
@ninnymary Yes, if I was a guest, I'd eat it. Add Italian sausage (or bacon) to anything, it would be good-or at least better. Not doubting you but I'm not going to ruin good Italian sausage with green card board. ![Smile :) :)](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7)
Oh seedcorn, all you can taste is the sausage.@ninnymary Yes, if I was a guest, I'd eat it. Add Italian sausage (or bacon) to anything, it would be good-or at least better. Not doubting you but I'm not going to ruin good Italian sausage with green card board.![]()