majorcatfish
Garden Master
had to made room for all the chicken thighs we brought yesterday in the chest freezer, what a great time to make a pot of smoked turkey stock... and clean out the veggie drawer as well...
oh what a heavenly smell......
@Nyboy you should be proud using a recipe from the ny times...kind of sort of..
http://cooking.nytimes.com/recipes/1015731-roasted-turkey-stock
oh what a heavenly smell......
@Nyboy you should be proud using a recipe from the ny times...kind of sort of..
http://cooking.nytimes.com/recipes/1015731-roasted-turkey-stock
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