Price increases and shortages

Ridgerunner

Garden Master
Joined
Mar 20, 2009
Messages
8,227
Reaction score
10,049
Points
397
Location
Southeast Louisiana Zone 9A
I was thinking about how Bay harvested all her painted mtn corn for cornmeal. I wonder if I should buy a couple of packages of corn meal? I hardly ever use it, but maybe it should become part of the staples of my pantry. Ideas?
If you are going to use it, get it. If it is just going to sit there and take up space and get old, don't bother.
 

Artichoke Lover

Deeply Rooted
Joined
Dec 31, 2020
Messages
1,088
Reaction score
2,890
Points
185
Location
North Alabama zone 7b
We keep it but it’s because we use it often. Corn bread, frying things, tamales... but like the others said I wouldn’t unless will use it. Otherwise you would probably be better off sticking up on flour if you use a good bit of it. Flour can be frozen and lasts forever in the freezer
 

Cosmo spring garden

Garden Addicted
Joined
Aug 9, 2019
Messages
1,063
Reaction score
3,179
Points
237
Location
Zone 7B Northeast Alabama/sand mountain
I was thinking about how Bay harvested all her painted mtn corn for cornmeal. I wonder if I should buy a couple of packages of corn meal? I hardly ever use it, but maybe it should become part of the staples of my pantry. Ideas?
We use cornmeal quiet a bit because I make arepas. Buy a small bag and try few recipes before you invest money buying more.
 

Latest posts

Top