After last years total loss of a May for directly sown seeds, I won't be touching the beans until the lows and highs tighten a bit. And I am probably starting everything in a seed tray a week or two ahead of time and transplanting out when the first set of true leaves débuts. I got to listen to an old permaculture farmer around here talk about how he does his cranberry bean seeds, and how he just sews them all in a flat tray (no cells) and does the same thing, and transplants out with the sprouting of the first true leaves. He also had some wonderful wisdom about growing them in general, and how at the end of the season he just cuts the whole plant at the base and hangs them in his garage for when he has idle hands in the winter. It has me daydreaming of some sort of garlic, bean, dried flower and herb braided arrangement that keeps me company until the spring. According to the almanac (I know... I know. But seriously, the closest weather radar to us is on the other side of a mountain range, and it hasn't betrayed me yet) I will be green light after the 20th.