I made a very intriguing discovery with the 2025 grown carrots this weekend. I decided long ago that I'd never have the conditions to save carrot seeds; but looking back at that decision I realize that I arrived at that conclusion without meaningful consideration.
The main assumptions why I couldn't were that there is indeed Queen's Anne's Lace around (so they'd cross and pollute my seed), I'd need too big a population of them (and therefore would require too much space) and I'd not be able to overwinter the roots without them dehydrating/perishing.
But cleaning the fridge the other day I saw that some of my carrots were actually sprouting in the ziploc bags in the fridge. Some are still alive - shockingly - because just last week I threw out a full ziploc of carrots that had turned to rotten mush. (I'm guessing variety really matters when it comes to storage.)
On seeing those little green shoots on the survivors I started to poke around at what might be possible with trying to start a seed crop in 2026, and to my surprise, I don't need nearly as big a sample as I thought I'd need (I'd read it was 100 years ago). Actually, 5-20 is recommended. That is totally doable. And the Queen Anne's Lace it turns out might not make things as impossible as I assumed. While we definitely have it growing here, I haven't seen it near my house. And 800 meters is sufficient distance from Queen Anne's Lace to save seed, and that's probably a bigger distance than is needed.
So, maybe carrot seed is finally on the table. And there is one carrot that I almost need to save my own seed for - Kyoto Red, one of the best carrots I've ever grown, because nobody is reliably selling seeds for it in Canada. My source from last year isn't offering it this year, though thanks to
@Triffid 's suggestion of Kintoki (a similar if not identical carrot to Kyoto) at Agro Haitai I managed to still get red carrot seed again this year.
Of course, the real question is whether Kintoki will turn to mush on me or stay alive through winter - as my stored carrots this year went both ways. Would it survive in my fridge? I don't know, and I do think the fridge is a bit cooler than they'd prefer but I don't have any other option; my basement is probably not cool enough even right on the floor. I guess I'll see.
