Baking~ Are you```

I have made bread, but not lately. I even have a grain mill and make corn meal and flour. I really need to get back to baking bread. I did make a couple of loaves of zucchini bread Sunday. I'm out of cornmeal, need to make some more.
You DO!! I made bread this morning. I love to really work it bc then, when it cools you can slice it well. DH and I had leftover spaghetti sauce (w/pasta, of course). DD who lives 2 1/2 hrs away didn't tell us that they had changed
their visit yesterday to two weekends from now, so I'm stuck with the pork ribs. DD's (who live 12 minutes away) are coming over at 6 today for rib bbq, fresh slaw and I'm making a chocolate cream pie. (Made cream pies before, just not this one, but I promised one for this weekend, so I'm stuck.
Btw, I make bread with no salt (unsalted butter, too) and it does NOT affect the bread at ALL. Perhaps it doesn't keep as long, but everybody gobbles it up in a day or two anyway.
 
I'd like to see them~ Let me have a look see```

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