- Thread starter
- #41
seedcorn
Garden Master
Appreciate all the replies. Me, give up? Way too bull headed for that. Plus I love fresh bread........ Yes on salt. Mix it with flour/sugar and make well to place yeast.
Bread is soft, but much denser than bought bread. I just think it should rise more. Not sure machine warms it well enough (or at all) during rise. I just knew bread yeast was answer-helped just not THE answer.
Bread is soft, but much denser than bought bread. I just think it should rise more. Not sure machine warms it well enough (or at all) during rise. I just knew bread yeast was answer-helped just not THE answer.