Kassaundra
Garden Addicted
This thread is going to be for all of us the post our experiments w/ wine making. Almost any fruit or veggie can be turned into wine to enjoy while perusing the seed catalogs and dreaming of warmer times.
Some winemakers are very experienced and have all the cool gadgets and gizmos and some of us (me included) are more of "redneck" wine makers, making do w/ what we have and trying new and different ideas. I would like all of us to feel comfortable sharing our techniques, recipes, equipment, and results. And for no one to be made to feel uncomfortable for any po-dunk methods or equipment.
I just have been making cherry wine, I will share how and what I did, but don't have time right this minute.
Some winemakers are very experienced and have all the cool gadgets and gizmos and some of us (me included) are more of "redneck" wine makers, making do w/ what we have and trying new and different ideas. I would like all of us to feel comfortable sharing our techniques, recipes, equipment, and results. And for no one to be made to feel uncomfortable for any po-dunk methods or equipment.
I just have been making cherry wine, I will share how and what I did, but don't have time right this minute.