Now and then, I have become a little obsessed with this and that. I was just thinking about my Jerusalem artichoke obsession and, perhaps, responding to
@Dahlia 's new thread.
Sourdough bread is delicious but, I found that I could use the starter for pancakes. It's not quite as good in pancakes and I'm not very much a fan of pancakes to begin with, so ... I drifted away. You know, it takes some dedication to keep that
starter goin'!
Steve, I didn't know you were into making sourdough bread. As long as you keep your starter in the fridge you only have to feed it once a month.