Funny Business

digitS'

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flowerbug

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did you know you can store chopped up cabbage and carrots in mayonaise?

well i didn't either, but Mom decided to make some coleslaw and she doesn't like vinegar in hers so she just puts mayo on it. well to me that's just ick, i want some sweet and sour in my coleslaw so i've not been eating it and she hasn't been either. it was in the fridge for about six weeks. i took some out last week and rinsed the gunk off it and then added some apple cider vinegar, brown sugar and mustard and it was fine. today i finished off the rest, i had to rinse it off in the collander to get the gunk off it but it was like baby saurkraut. i then redressed it with some ACV, mustard and some western dressing (red, sweet) and then it still needed a bit more sweet so a few teaspoons of brown sugar.

now if that ain't funny business i dunno what is...
 

Marie2020

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did you know you can store chopped up cabbage and carrots in mayonaise?

well i didn't either, but Mom decided to make some coleslaw and she doesn't like vinegar in hers so she just puts mayo on it. well to me that's just ick, i want some sweet and sour in my coleslaw so i've not been eating it and she hasn't been either. it was in the fridge for about six weeks. i took some out last week and rinsed the gunk off it and then added some apple cider vinegar, brown sugar and mustard and it was fine. today i finished off the rest, i had to rinse it off in the collander to get the gunk off it but it was like baby saurkraut. i then redressed it with some ACV, mustard and some western dressing (red, sweet) and then it still needed a bit more sweet so a few teaspoons of brown sugar.

now if that ain't funny business i dunno what is...
You are worse than I am with chocolate

🤔 I'm going to try yogurt vinegar and salt with raw cabbage when I get home
 
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