blue skys
Attractive To Bees
That sounds soooo gooood!! It will be on next weeks menu. I'll have to have some sort of meat with it though or hubby will turn his nose up at it.tryingtohaveitall said:Ooh, I thought of something else I just made with garden foods, some from mine, some from others'.
Carmelized onion and spring asparagus pasta
2 large sweet onions, sliced and carmelized in olive oil (in oven or on stove top)
snap asparagus (approx 2 lbs) into bite sized pieces, boil for ~ 4min
1 pkg gemelli pasta, cook per directions
combine in 9 x 13" pans with olive oil, balsamic vinegar, cracked pepper and freshly grated parmesan.
Heat in 350 oven just long enough to melt the cheese and meld the flavors together. Delicious! My favorite spring food.
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