What are you canning now?

Cosmo spring garden

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Been so busy canning I haven't had a chance at an update, been up to my ears in tomatoes.
Dad and I harvested what was left of the garden about 3 weeks ago, I only had 3 days to work with, so it was pretty much all out the entire time. At the time, we only got out about 2/3 of the tomatoes, so a neighbour got to pick all she could use, and then my Dad picked the last a week or so ago and got a little over 3 bushels. Must have had close to 10 bushels in the first pick, it became a matter of how many I could haul home in my little golf.
Some pics:

Dad's truck loaded for bear.



What I got into my car:



The black garbage bag weighed about 130 lbs, I could hardly lift it up into the car.




Carrots, about 3 rows, we got about 120 lbs worth I think.



Potatoes, weighed in around 450 lbs.



The cold room:
Am realizing I'll have to build proper shelves to store everything properly, I don't trust that these plastic units will handle the weight very well.
Will update when I can get my hands on some wood. The cold room is a fairly recent development, I enclosed the end of our cold storage, as it had a vent to the outside, and did stay above the freezing mark all last winter once I learned to block off a good portion of the vent.




Mostly peaches and plums with a bit of the salsa lower right.



Applesauce, jams and salsa mostly on the left, but this unit is a lightweight, so don't want to overload it.



Busy Jam day:
Plum, Sour cherry/plum mix(This turned out really well) and Blueberry.




Wow!!! That's awesome!
 

Cosmo spring garden

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I planted bunch of seeds in the greenhouse. It's my first year growing in the greenhouse so I'm curious to see how it does.
 

Cosmo spring garden

Garden Ornament
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Been so busy canning I haven't had a chance at an update, been up to my ears in tomatoes.
Dad and I harvested what was left of the garden about 3 weeks ago, I only had 3 days to work with, so it was pretty much all out the entire time. At the time, we only got out about 2/3 of the tomatoes, so a neighbour got to pick all she could use, and then my Dad picked the last a week or so ago and got a little over 3 bushels. Must have had close to 10 bushels in the first pick, it became a matter of how many I could haul home in my little golf.
Some pics:

Dad's truck loaded for bear.



What I got into my car:



The black garbage bag weighed about 130 lbs, I could hardly lift it up into the car.




Carrots, about 3 rows, we got about 120 lbs worth I think.



Potatoes, weighed in around 450 lbs.



The cold room:
Am realizing I'll have to build proper shelves to store everything properly, I don't trust that these plastic units will handle the weight very well.
Will update when I can get my hands on some wood. The cold room is a fairly recent development, I enclosed the end of our cold storage, as it had a vent to the outside, and did stay above the freezing mark all last winter once I learned to block off a good portion of the vent.




Mostly peaches and plums with a bit of the salsa lower right.



Applesauce, jams and salsa mostly on the left, but this unit is a lightweight, so don't want to overload it.



Busy Jam day:
Plum, Sour cherry/plum mix(This turned out really well) and Blueberry.




What zone are you in?
 

henless

Deeply Rooted
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I canned green beans & lima beans yesterday. Sadly, I lost about 2 gallons of green beans while helping Mom move.

@Crazy Gardner - I picked up some metal shelves at Lowes & Walmart to put my canned goods on. They hold 350 lbs per shelf. Nice garden haul!
 

flowerbug

Garden Addicted
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I canned green beans & lima beans yesterday. Sadly, I lost about 2 gallons of green beans while helping Mom move.

@Crazy Gardner - I picked up some metal shelves at Lowes & Walmart to put my canned goods on. They hold 350 lbs per shelf. Nice garden haul!
what happened! sorry as so much work goes into getting them ready.
 

misfitmorgan

Chillin' In The Garden
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I already canned and made a lot. Currently working on canning/making more apple cider as the apples have frozen on the trees so I am getting what i can out of them. I may make another batch or two of applesauce and apple butter depending on the state of the apples when i get to that point. We didnt actually put in a garden this year so produce is limited and canning is limited.
 
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