Started tomatoes & eggplant today:
Eggplant - "Diamond" (slim purple Asian type) (2016 seed)
(I had planned to grow "Gretel" again, but forgot to order seed.

Hopefully I can purchase plants from the same nursery that had them last year.)
Tomatoes: (year seed grown follows)
"Black Pepper" (elongated brown/brick red paste) (2014)
"Cleota Pink" (potato-leaf, large pink beefsteak) (2014) *backup to Gogosha*
"Czechoslovakian" (large red plum-shaped) (2015)
"Elfin" (red grape) (2014)
"Gogosha" (potato-leaf, large pink beefsteak) (2005)
"Hungarian Heart" (large pink oxheart) (2015) *backup to Slankard's*
"Nicoviotis Orange" (medium-sized orange beefsteak) (2012)
San Marzano Redorta (elongated red paste) (2014)
"Slankard's" (huge pink oxheart) (2006)
In the process of selecting what tomatoes & peppers to grow this year, the effect of several consecutive bad years has really been noticeable, in terms of the overall age of the seed collection. I'm forced to concede that too much time has been lost, for us to save everything. DW & I will likely be reducing the size of our gardens to around 6000-7000 square feet, so I will be forced to cut back on the size of the collection that we will be maintaining. I will be posting a list soon on the varieties to be dropped, and offering seed for those to anyone interested.
The first peppers have begun germinating, it remains to be seen if the older ones can be revived. A healthy population of PI 315008 has emerged, which is a good sign, since I am trying to restore the original all-red from a population heavily crossed with an orange habanero-type.