I transplanted one more pepper into the home gardens yesterday. Of the few seeds sown in the garden during the warm spell, the Jembo Polish beans & Yokomo Giant peas have come up strong.
Most of the garden work at this point is maintaining the ever-increasing number of transplants. The cold-sensitive plants (eggplant, Moringa, water spinach, and all of the gourd family) need to be kept in warm shelter until this cold snap passes, on Memorial Day. Most of the plants, though, are planned for the rural garden... once the fence is put back up to protect them. All of the "rescue" soybeans are up to varying degrees, but I needed to adjust the plans to reflect those needing extra TLC.
The process of starting bean transplants will continue through the weekend; there will be at least 8 pots of everything, as backups. That safety net has saved my seed crops more than once.
A couple of the more unusual transplants:
Moringa oleifera, a tree grown in my garden as an annual. Highly nutritious leaves.
Water spinach, from seed over 10 years old. These always remind me of willow seedlings.