Anyone Make Tea From Their Garden ?

It's very hot here. I need to drink more.

I'm gonna get some lemon verbena and a leaf or 2 of anise hyssop for some tea!

The anise hyssop has been growing well despite it being too much in the shade. Maybe taking a few leaves will encourage it to bloom and set some seeds. I have been harvesting a little, anyway ;). Gotta get some more anise hyssop seeds for 2019.

Steve :)
 
Actually, the flowers of a lot of hibiscuses (hibiscii?) are used for tea, often as a sleep aid.

Actually, I have one growing, roselle, Hibiscus sabdariffa, the one used to make the drink sorrel. Though mine is an experiment (I got my hands on seed for a version that can be green as well as the more normal dark red, and am planning to find out this winter* if it makes a similar drink**.)

*Roselle doesn't flower here until very very late, too late to avoid the frost. But I planted it in a pot, so I can take it in, and I know how to pollinate hibiscuses from the time I raised kenaf.)

** though presumably not as healthy, as that red stuff is where all the antioxidents are.
 
I don't think raspberry leaves are of any special therapeutic value (could be wrong).

However, in a tea, they taste like ..

. raspberries!

:) Steve
 

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